How to Eat Tamales?
Tamale is a traditional Mexican dish, which a wide group of people likes because of its unique taste and presentation. Mexican cuisine is known for its unique dishes, and tamales are one of them. A very good recipe that can satisfy your hunger cravings and light on your stomach. The dish mainly comprises 3 ingredients.
- Masa: Masa is a dough mostly used in Mexican Cuisine made of grounded corn. The dough is made with masa, salt, broth, baking powder, and vegetable oil. The perfect dough can give the tamales the perfect look and taste. This is the recipe’s base, so it should be given the prime focus and attention.
- Filling: The filling depends upon your taste and preferences; it could be seasoned meat, vegetables, beans, or cheese.
- Wrap: Corn husks are wrapped around the masa dough at the end to keep all the ingredients intact.
The making of tamales is an art; choosing the best wrap to make the dough perfectly and then wrapping everything needs much concentration. First, selecting the best filling is the most crucial part, then wrapping in a fine way that all the ingredients are kept intact, and the shape of the wrap should also be presentable. All this process needs time and energy to get the best tamales.
There are many ways in which Tamales can be served and eaten; a few are mentioned below:
1. Unwrap the Tamales
The best way to eat tamales is to have them instantly, however, it is important to be extra careful while unwrapping tamales. The steam can burn your hands, so you have been very careful to avoid this situation.
2. Add Toppings
Tomato Salsa is considered the best topping for Tamales. It enhances the taste of tamales and takes it to the next level. Freshly diced tomatoes with an addition of lemon juice, salt, and cilantro, the salsa can do the right magic to make your dish stand out. But according to your preferences and choices, you can add any topping like sour cream or cheese of your choice. Cheese lovers will enjoy the tamales more with cheese toppings than salsa.
3. Selection of Side Dishes
Selection of the best side dish with any main course is very important. It can enhance the taste, or it can ruin it all. So be extra vigilant when it comes to selecting side dishes with Tamales.
Most-Wanted Side Dishes to Complement Tamales
Cilantro Lime Rice
Cilantro lime Rice makes the best combination with tamales. People widely like this combination. This side dish adds a unique and flavorful twist to tamales to serve your hunger cravings.
Caesar Salad
Caesar Salad is another widespread side to serve as a side dish with meal courses. It not only gives your healthy vibes but also offers great taste. Combining it with the tamales will give your taste buds complete satisfaction. With its creamy and scrumptious taste, it will enhance the taste of tamales for you.
Mexican Rice
Try this traditional Mexican dish with Mexican rice and level up the taste. Many people love to have Tamales along with Mexican rice to enhance the dish’s taste. The combination of rice with jalapeno and peppers makes Mexican rice stand out. Give it a try and enjoy your tamales with the perfect taste.
Tortillas
With the flavors of cornflour, grounded cumin, and paprika, tortillas are one of the best snacks. Not only are tortillas rich in nutrition, but they add great value and taste to several dishes. Their super crunchy, scrumptious taste is always a treat to have with any main meal. So try to enjoy your tamales with tortilla chips and make the meal par excellence.
Conclusion
Mexican cuisine is popular among spice lovers around the world. They have all the right flavors to offer and all the right ingredients to balance out every recipe. For example, tamales are a much-loved recipe by people around the world. There are many ways one can have Tamales to enjoy the meal but the above-mentioned are the best ones if you want to satisfy all your hunger cravings in the most flavorful manner.
Must-Try Recipes
- Paula Deen Spinach Bacon Quiche
- Eggs Benedict with Spinach Recipe
- Hubert Keller Salmon Souffle Recipe
- 21 Day Fix Lemon Grilled Salmon Recipe
- Flemings creamed spinach
- Cracker Barrel Brussel Sprouts and Kale Salad Recipe
I am a yogi with a smoldering passion for nutrition and healthy living. I have been a Nutrition and Lifestyle Coach for over 11 years and now I want to help you. My mission is to inspire as many people as I can to expand their awareness and broaden their horizons by giving a voice to the choices that create abundant, radiant health. Here I share deliciously simple plant-based recipes, nutrition resources, detox tips, and a glimpse into my whole lifestyle.