by Kim White | Nov 16, 2021 | Healthy Food 101
Toasted Almond; A Versatile Food For You! Almonds are one thing, but Toasted Almonds are everything! There are a few ways and tips to toast Almonds, and they are used in several dishes, but above all, no other food can beat Toasted Almond when it comes to garnishing...
by Kim White | Aug 19, 2021 | Recipes
You may have heard or tasted this almond goodness from your favorite bakery. But perfecting it at home may seem like a hard task. But that’s okay! Because with this recipe, you’ll not only nail your Burnt Almond Cake but also satisfy all your cravings. So,...
by Kim White | Jul 19, 2021 | Recipes
Who doesn’t like chilled custard to go with their ice cream, wafers, brownies, and almost any sweet delicacy you can think of? And with this super quick and easy recipe, you simply cannot go wrong! Which Cuisine Do Custards Come From? Mixtures made using milk and eggs...
by Kim White | Jul 15, 2021 | Recipes
Firstly, there are different flavors of ice cream. However, nothing beats a beautiful combination of bananas and almonds, coated with fine tasty and dark chocolates like this vegan almond ice-cream recipe. Let’s make this recipe! Vegan almond ice cream 2 frozen...
by Kim White | Jul 2, 2021 | Recipes
Almond dacquoise cake is a crunchy, delicious, and gluten-free white cake guaranteed to give your celebrations a blast. It has a crunchy, sweet, creamy, and acidic taste. A perfect combination that you would hardly find in other cakes. You get a taste of the...
