by Kim White | Oct 2, 2021 | Healthy Living 101
What is Kosher Salt? https://koyuncusalt.com/en/salt-library/kosher-salt-what-s-special-about-kosher-salt-why-it-s-called-kosher Kosher Salt has a large grain size, and it’s mostly sold as flakes with a large surface area. It can be made by both seawater or salt...
by Kim White | Oct 2, 2021 | Healthy Living 101
What is Oregano? Known for making pizza sauce or Italian pasta sauce; Oregano is a herb you will recognize the flavor of as soon as you try it. Oregano belongs to cuisines like the Mediterranean, Italian, and Mexican. Many Greek recipes also have Oregano...
by Kim White | Jun 24, 2021 | Healthy Living 101
Ever been in a situation where someone is offered some French fries and they say “No, thanks, I want to steer clear of gluten” or “No, I’ve got celiac”? Of course, you may wonder, “What the heck has gluten got to do with french fries?” Most tubers like potatoes are...
by Kim White | Jun 24, 2021 | Healthy Food 101
source Most people aren’t really familiar with suet unless you are from England or Europe, then you may find yourself wondering if that’s a newly introduced word in the dictionary. So what exactly is suet? There are two types: vegetable suet and...
