Green beans aren’t everyone’s go-to beans for recipes, that’s because recipes usually use boiled green beans. Boiled beans are bland, chewy, and add little to no flavor to a recipe. If you have these misgivings then clear your mind! Today’s green bean cranberry almond recipe will have roasted green beans, giving off earthy flavors, impeccable …
Being a vegetarian in a meat-eating family can certainly be challenging. This is mainly because of the stereotype that a vegan diet is less nutritious. Also, because it gets difficult to decide on a different meal every time around when your meat-eating family is planning to eat. Contrary to the traditional belief; let me tell …
Rice is a staple that fits into several cuisines. However, high consumption of white rice might not be very healthy, due to its high glycemic index, which may raise blood sugar levels. Because of this diabetics are advised to take brown rice which comparatively has a lower glycemic index. In addition, brown rice serves great …
