Go Back

Baked Copper River Salmon Recipe

Print Recipe
Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Course Main meal
Cuisine American
Calories 172 kcal

Ingredients
  

  • 2 tablespoons of brown sugar.
  • 1 teaspoon of salt.
  • Fresh lemon juice.
  • ½ teaspoon of pepper.
  • Chopped scallions.
  • 2 tablespoons of unsalted butter.
  • 2 pounds of salmon.

Instructions
 

  • Preheat the oven to 400 degrees. Melt butter then combine with sugar until it gets properly mixed.
  • Line up your baking sheet, place salmon on it. Brush with already prepared butter mixture, sprinkle salmon with salt and pepper.
  • Bake for 20-25 minutes. When the salmon is almost ready, place it under the broiler in order to get a golden color result.
  • Remove the salmon and squeeze fresh lemon juice with chopped scallions over it.
Keyword Baked copper river salmon, main meal